BAR
LOBBY BAR
At Time Out, we cover the New York bar scene with as much scrutiny and passion as we do our restaurants. That’s because we know that a truly spectacular watering hole is a rare and treasured thing. We invited three such treasures to Time Out Market, where they’ll showcase the best of New York’s cocktail culture. Working with our 2018 Time Out Bar Award winners—Ignacio “Nacho” Jimenez from Ghost Donkey and Takuma Watanabe from Angel’s Share—as well as Brooklyn Brewery, we created a kickass menu of signature cocktails and brewskis made just for our market and served at all three bars.
Signature Cocktails:
Elder Apple: Tito’s Vodka, St. Germain Elderflower Liqueur, Combier Liqueur D’Orange, Apple Cider, Lime Juice, Simple Syrup
Pomegranate Punch: Kraken Spiced Dark Rum, Cranberry, Pomegrante, Lime, Barcardi Soaked Cranberries
Salty Thyme Margarita: Herradura Tequila, Thyme, Blood Orange Juice, Lime, Sea Salt, Combier D’Orange
Frosty Jack: Bacardi Rum, Coconut Cream, Pineapple Juice, Blue Curacao, Simple Syrup
Winter Spiced Sangria: Red Wine, Winter Spices, Brandy, Lemon, Lime, Seltzer
Smokin’ Cherry Mule: Agave De Cortez Blanco Mezcal, Aman, Rapa Cherry Liqueur. Lemon Juice, Ginger Beer
Hot Butter Bourbon Cocktail: Roatating Selection of Angel’s Envy Hot Bourbon and Butter Cocktails
Classic Cocktails:
All-Day Bloody Mary: Tito’s Vodka, Tomato Juice, Horseradish, Lemon, Celery, Dill, Cucumber, and Onion
Paloma: El Jimador Blanco Tequila, Lime Juice, Grapefruit Juice, Club Soda
Old Fashioned: Four Roses Bourbon, Angostura Bitters, Reagn #6 Orange Bitters, Simple Syrup, Muddled Orange Wedge & Luxardo Cherry
Negroni: Gin, Campari, Artina Campano Formula Vermouth
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